Puff pastry tart with bacon and mozzarella

It's time to diversify your diet and try a delicious, and most importantly quick-to-prepare dish – puff pastry tart with bacon and mozzarella!

Ingredients:

• Puff pastry — 1 sheet

• Honey — 1-2 tbsp

• Bacon — 50 g

• Pear — 1 pc.

• Mozzarella cheese — 100 g

• Egg yolk (for greasing) — 1 pc.

Preparation:

1. Spread the parchment on a baking sheet and dot the honey for three future puffs;

2. Put a slice of bacon, a slice of pear, grated cheese, and 1/3 of the dough sheet on top of the honey;

3. Grease the tarts with egg yolk and bake for 15 minutes at 180°C.