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RecipesOriental pizza: lahmajun

Stuffing:
Pork + veal
Onions
Garlic
Suluguni cheese
Chili pepper
Bell pepper
Cilantro, parsley
Salt, pepper, thyme
Tomato juice.
Mix everything.
Put it on the dough:
Flour 400 g
Water 130 ml
Milk 100 ml
A pinch of salt
Knead, cover with plastic wrap and let rest for 30 minutes.
Bake in the oven until tender (10-12 minutes) at 200 degrees.
Enjoy!